Fresh tortilla chips covered with melted cheeses, diced tomatoes, and onions, topped with sour cream, guacamole & jalapeños. Served with house-made salsa. | Add chicken or ground beef
Softshell Crab Tacos
Comes 2 to an order, fried in our crispy chili batter with Mexican street corn and fresh salsa verde.
Soft Bavarian Pretzel
Baked fresh in-house daily and served with beer cheese dip and mustard sauce.
Twice Cooked Wings
One pound of our wings tossed in your choice of our Beer-B-Q or hot sauce. Served with celery and your choice of blue cheese or ranch.
Smoked Michigan Whitefish Dip
Whitefish, roasted vegetables, cream cheese, spices and are served with homemade pita bread and chips.
Fried Green Tomato "Caprese"
Sliced green tomato flash fried and served with burrata cheese, sunflower seed pesto, and balsamic drizzle.
Black and White Dip
Seasoned black bean dip with Asiago cheese dip topped with tomatoes and served with tortilla chips.
Mediterranean Grilled Flatbread
Hummus, feta cheese, roasted tomatoes and artichokes, spinach, and garlic aioli.
Greens & Soups
Creamy tahini caesar dressing tossed with romaine lettuce, red onion, roasted sesame seeds, and brioche croutons. Chicken | Shrimp | Salmon
Santa Fe Chicken Salad
Green leaf lettuce, corn, black beans, diced tomatoes, red onions, avocado, tortilla strips, grilled chicken and Mozzarella cheese tossed in a cilantro lime dressing.
J.L. Hudson's Maurice Salad
Black Forest ham, smoked turkey and Swiss cheese, and iceberg lettuce chopped and tossed in our Maurice dressing with eggs, cherry peppers, green olives, and sweet gherkin pickles.
Coconut Lentil Soup
Black lentils cooked in aromatic coconut cream with ginger, lime, and sour cream. | Cup | Bowl
Beer Cheese Soup
Our own Broadway lager is thickened with white cheddar and pepper jack. | Cup | Bowl
Add Regular, Seasoned or Sweet Potato Fries or House Salad
Italian Smash Burger*
Two 4 oz patties smashed on our flat top griddle finished with provolone, lettuce, and Gardinaire-aioli.
Half pound Prime Angus beef grilled with aged cheddar, lettuce, tomato, and mayo.
Hot Honey Butter Fried Chicken
Hand-breaded chicken with pickles, lettuce, and hot honey butter sauce.
Smoked pork butt and smoked ham with provolone, pickles, and extra spicy dijonnaise, pressed to perfection.
Fried cauliflower with harissa aioli, lettuce, and tomato on a New Orleans-style baguette.
"Before the Butcher" Burger
The vegan soy burger that we’ve found to be the best of the bunch. Comes with lettuce, tomato, onion, and cheese of your choice.
Simple 4-hour braised meatball served on creamy polenta with fresh basil pesto and homemade tomato sauce.
Fish & Chips
Beer Battered Atlantic Cod served with French fries. Make it a sandwich. | Add Fries
Andouille sausage, chicken, and shrimp simmered in a spicy tomato sauce with peppers and onions. Served on a bed of rice with house garlic bread.
Creole Chicken Pasta
Penne pasta, julienne bell peppers, and sweet onions, sautéed tomatoes, chicken, and pepperoni in a creole cream sauce. Served with house garlic bread.
Vegan Quinoa Tacos
Quinoa, roasted mixed vegetables, mango peach salsa, vegan cheese, avocado, and cilantro served in a corn tortilla with a side of black beans and quinoa.
Ricotta Cheese Ravioli
Ricotta Cheese Ravioli with Alfredo, Palomino, or Marinara Sauce. Served with Garlic Bread.
Rotini lentil pasta, roasted tomatoes, and artichokes, roasted vegetables, spinach, vegan cheese, and white wine tomato sauce.
Seared Asian Salmon
Honey glazed salmon, bok choy, and white sticky rice with a honey glaze.
"Chocolate & Coffee" Mud Pie
Oreo crumb, chocolate ice cream, strawberries, whipped cream, and Sanders hot fudge.
Raspberry Cheesecake Donut
Tortilla-wrapped cheesecake, cinnamon maple sugar, and raspberry and vanilla sauce.
Butter Toasted Cinnamon Crumb Cake
Crumb cake with vanilla ice cream, chocolate, and vanilla sauce.